Green Salad with fruits and Clara Ole

I just found some stuff inside the ref and I had the greatest idea to make it into a salad. something healthy and yummy for breakfast.

Ingredients:

lettuce
croutons
1 mango, cubed
grapes, whole or chopped
Vienna Sausage
Clara Ole Orange You Glad Vinaigrette

Mix all ingredients together. Best served chilled.

food art attack: one thing to do with CLARA OLE Choco Syrup

i was looking for something to eat for late night snack and i found suman inside the refrigerator. i ate two pieces and i felt kinda bored. it's then i remembered eating suman with chocolate fondue in a restaurant. i looked out for CLARA OLE Chocolate Syrup in the ref and went a little creative on the presentation of the suman.

i placed 1 suman on a plate and decorated it with the chocolate syrup. i made the suman into a coconut tree. haha!

it's just so fun to be creative when you have all you need. it is also a great idea to enjoy your food and share it with kids.

CLAW DADDY dinner

here's what we ate for dinner recently. at CLAW DADDY, i almost tried to order the Shell Fish bag but it's too expensive and the food has no variety other than shell fish. we wanted to try salad, main course and dessert. so i ordered Ahi Tuna Salad, Fisherman's Platter and a Pannacota.

Ahi Tuna Salad

a mix of greens, cherry tomatoes, croutons and bite-sized tuna fillets drenched in pepper and drizzled with Parmesan cheese and vinaigrette.

Fisherman's Platter

crispy fried shrimp, calamares, with fries and tuna fillets. and choose among three dips: vinegar, thousand island or tomato catsup.

Pannacota

lunch at HEAT BAR

i am so glad to return at Heat bar and restaurant in EDSA Shangri-la Hotel. the first thing i looked for is the crab.

sushi and sashimi plate